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Gundruk Aachar
Gundruk Aachar is a high-quality product crafted with care to provide an authentic taste experience. As a part of the Pickle category, it is made using the finest ingredients and traditional methods to ensure rich flavor and premium quality. Fermented leafy pickle has been a favorite among consumers who appreciate genuine and natural flavors. Whether used as a seasoning, a side dish, or a main ingredient, this product enhances every meal with its distinct aroma and taste.
Buy NowAbout Us
At Harilo, we are dedicated to preserving Nepal’s rich culinary heritage by producing high-quality, organic, and eco-friendly food products. Founded by Prakash Acharya and Roshni Sharma Acharya, our journey began with homemade pickles and has now grown into a thriving industry.
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Reviews From Our Customers
I have consumed the mango pickle from Harilo which is home made. The taste is really amazing & fresh. The aroma of Local mustard oil is superb. It’s not too spicy with mid flavour. It may be nice if there is some gravy version of
Great concept, great effort by young entrepreneurs in Pokhara. Branding part is outstanding. Very much conscious in Quality food.
Excellent service! Sukuti was delicious. I was delivered Fish Sukuti to London at a reasonable price. Highly recommended for organic food items.
I'm a big fan of spicy pickles, and Harilo's Dalle & Tama is incredible! The heat from the dalle is perfectly balanced with the sour taste of tama. It's so flavorful and goes perfectly with my everyday dal bhat. I will be buying m
I was craving authentic Gundruk, and Harilo's Gundruk (Rayo) hit the spot! It is perfectly fermented. It's a taste of Nepal that I can now enjoy anytime.
The Timur Chhop from Harilo is a taste of home! As soon as I opened the jar, the aroma transported me back to my grandmother's kitchen. It's such a unique and delicious condiment. Highly recommend adding it to everything!